Today, more and more food contain Food Colouring which is hazardous to our health because it is 1 of the toxic sources.. These chemicals can cause serious diseases and mental disorders in humans. artificial food coloring ingredients are made with petroleum and are a derivative of petrochemicals and coal tar. These chemicals shouldn't be ingested by humans or animals. Yet, a few artificial food coloring products are added to many different foods and sold on the marketplace.
FIVE of these food colourings are the most famous food colouring used for foods today and are linked with cancer in animal testing.it also linked to migrain and nausea.
Red 3: This artificial coloring is sprayed on cherries, fruit cocktail, baked goods, and candy. They have done an experiment on rats and thyroid cancel slowly develope.
Red 40: This dye is in common snack foods such as Goldfish. it is 1 of the main cause of hyperactive disorder and migrains.its molecular structure is very similar to dyes that have been banned for being proven carcinogens.
Blue 1 and 2: These artificial colorings use in candy, baked goods, pet foods, and beverages. They have both been linked to cancer in mice. in 2003,there is a case study where a patient died because Blue 1 leak into the bloodstream.
Yellow 5: There is strong evidence to suggest that Yellow 5, also known as tartrazine, causes tantrums and hyperactivity in children.
Yellow 6: This artificial coloring which is one of the most widely used, can be found in sausage, gelatin, baked goods, candy, and beverages. Yellow 6 can be 1 of the reason to cause tumors of the kidney and adrenal glands.
Green 3: this colouring is seldom used but it has a great impact where cancel may develope. It is often found in candy and beverages.
Orange B: Approved for use only in hot dog and sausage casings. a study carried out using a mice.the mice is constantly feed with orange B and it is found out to cause urinary obstruction,which can later on damage the liver.
How can we avoid consuming foods with artificial colorings that are harmful to our health?
look at the food label before we purchase food, this is to avoid ourself from consuming too much of artificial colouring. if its possible, put the product back to the rack once u found out tat it contain food colouring.Instead, buy organic, natural foods that do not contain man-made chemicals that cause illness and disease.Chilidren are STRONGLY DISCOURAGE to consume food with artificial colouring.
The bottom line? It is good to be aware of what you're buying. Read labels carefully and be suspicious of any food product that looks bright and colorful.
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